Bean is a family – run cottage industry nestled in the
rolling hills of the Ottawa Valley. Here on 10 acres of land we
produce from 300 to 400 lbs.
of tempeh a day.
In 1979, after eating tempeh for years and finally learning and mastering the technique of making tempeh, we felt there was a need for a high protein alternative in the natural food market. Now after three decades of business, we have kept the essence of a family business and firmly believe that "small is beautiful".
We hope you enjoy our family of fine tempeh products. If you have any comments we'd love to hear from you.
Allan & Susan Brown